Thursday, February 18, 2010

Weight Loss: 0 pounds

Breakfast: Bowl of fresh fruit consisting of pineapple, blueberries, strawberries, kiwi, raspberries, bananas; coffee with fat free creamer.

Lunch: Salad of lettuce, carrots, purple cabbage, orange bell pepper, cucumber, sunflower seeds, chicken breast, olive oil and red wine vinegar

Snacks: Apple, sunflower seeds

Dinner: 2 bowls of homemade veggie and beef soup, 1 pc of V Day candy

Water Intake: 3/4 gallon

Exercise: none (yet again) :-(

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